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Hawaiian Roll Sliders for Parties

Prep Time 15 minutes Cook Time 25 minutes Total Time 40 minutes Yield 12 sliders
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Ingredients Method Notes

Ingredients
  

  • Sliders
  • 1 package Hawaiian sweet rolls 12-count
  • 12 slices deli ham
  • 12 slices Swiss cheese
  • 2 tablespoons mayonnaise optional
  • Butter Topping
  • ½ cup unsalted butter melted
  • 1 tablespoon Dijon mustard
  • 1 tablespoon Worcestershire sauce
  • 1 tablespoon poppy seeds
  • 1 teaspoon dried minced onion
  • ½ teaspoon garlic powder

Method
 

  1. Preheat oven to 350°F.
  2. Grease a 9x13-inch baking dish.
  3. Slice rolls horizontally without separating them.
  4. Place bottom half in baking dish.
  5. Spread mayonnaise if using.
  6. Layer ham and cheese.
  7. Add top half of rolls.
  8. Whisk together butter topping ingredients.
  9. Pour evenly over sliders.
  10. Rest 5 to 10 minutes.
  11. Cover with foil and bake 15 minutes.
  12. Remove foil and bake 8 to 10 minutes more.
  13. Cool slightly.
  14. Slice and serve warm.

Notes

Nutrition (Approximate Per Slider)
Calories: 290
Protein: 13g
Carbohydrates: 20g
Fat: 17g
Saturated Fat: 8g
Sodium: 620mg
Sugar: 5g